*Samples were received in exchange for an honest review. No compensation was received for this post.*
Pumpkin Pie tastes just like your family-favorite recipe, while spices such as sage, thyme and rosemary provide the Turkey & Gravy variety with hints of the juiciest turkey and most decadent gravy.
Boulder Canyon chips are my go-to treats at the office. They’re not greasy which makes them the perfect chip to snack on while I type away at the keyboard. We always have a variety pack stacked and I thought that nothing could beat the Malt Vinegar & Sea Salt Potato Chips.
Well, Boulder Canyon just blew me away with their Thanksgiving themed offerings.
The seasoning in both Pumpkin Pie and Turkey & Gravy is simply awesome! They definitely capture the savory flavors of a holiday meal. You don’t taste the saltiness that usually accompanies potato chips. The kettle cooked offerings are crispy and flavorful and as I mentioned above, not greasy!
How good would the Turkey & Gravy chips taste on a Thanksgiving leftovers sandwich?! My mouth is watering just thinking about it. Give them a try and see for yourself how delicious Boulder Canyon chips really are.